This dish is all about sharing the joy—candied yams can be your go-to side dish for holiday dinners and potlucks. Developed in collaboration with Ambassador, Claudia Hawkins-Moise, this blend brings the heartwarming, southern flavours of Caludia’s family recipe to your home this holiday season!
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Peel and thinly slice yams; you should have about 8 cups. Place in Round or Multipurpose Steamer. Stir in seasoning, juice, and butter.
- Cover and microwave on high 7 min. Remove from microwave and stir. Microwave, uncovered, on high additional 8 min, or until fork tender.
Top steamed potatoes with marshmallows, nuts, or streusel and bake in preheated 375˚ F oven for 10 min. Epicure Steamers are oven-safe!
For faster slicing, use 4-in-1 Mandoline.
No Steamer? Arrange sliced yams in a baking dish and bake in preheated 375˚ F for 40 min, or until tender.
Serve with 4 oz (113 g) lean protein, 1⁄2 cup mashed potatoes, and 2 cups leafy greens with 1 tbsp Epicure Dressing.
Per serving (about 3/4 cup): Calories 160, Fat 6 g (Saturated 3.5 g, Trans 0.3 g), Cholesterol 15 mg, Sodium 160 mg, Carbohydrate 26 g (Fiber 4 g, Sugars 9 g), Protein 2 g.
20 min
8 servings
$0.72/serving
20 min8 servings$0.72/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Peel and thinly slice yams; you should have about 8 cups. Place in Round or Multipurpose Steamer. Stir in seasoning, juice, and butter.
- Cover and microwave on high 7 min. Remove from microwave and stir. Microwave, uncovered, on high additional 8 min, or until fork tender.
Top steamed potatoes with marshmallows, nuts, or streusel and bake in preheated 375˚ F oven for 10 min. Epicure Steamers are oven-safe!
For faster slicing, use 4-in-1 Mandoline.
No Steamer? Arrange sliced yams in a baking dish and bake in preheated 375˚ F for 40 min, or until tender.
Serve with 4 oz (113 g) lean protein, 1⁄2 cup mashed potatoes, and 2 cups leafy greens with 1 tbsp Epicure Dressing.
Per serving (about 3/4 cup): Calories 160, Fat 6 g (Saturated 3.5 g, Trans 0.3 g), Cholesterol 15 mg, Sodium 160 mg, Carbohydrate 26 g (Fiber 4 g, Sugars 9 g), Protein 2 g.
